Hospitality & Leisure Management

Unleashing Creativity: SEGi Bed Making Competition Takes Center Stage

In a bid to transform a seemingly mundane task into an art form, SEGi College Penang recently hosted the Theme Bed Making Competition, an event designed to test and elevate...
Read More

Preserving Our Planet: SEGi College Kota Damansara Students Explore Wildlife Conservation

On April 2023, a group of nine culinary and hospitality students from SEGi College Kota Damansara, accompanied by their lecturer, Clarice, visited the Zoo Negara Malaysia. The trip was organised...
Read More

TOP REASONS TO STUDY HOSPITALITY

RICH EXPERIENCE – You get to meet, manage, deal and network with a diverse range of people from various cultures and ethnicities. This is an industry that connects people and...
Read More

How can the hospitality sector bounce back from a crisis?

Health and economic emergencies have always had a catastrophic effect on the tourism and hospitality industry. This year, Covid-19 has been the biggest disaster that had impacted this industry causing...
Read More

4 cool traits you can pick up from an F&B job

Hospitality and Tourism can be an exciting and demanding industry. For those who love the challenges of irregular hours, meeting and interacting with all types of people, travelling and experimenting,...
Read More

Are you a people person? Try Hospitality!

The bustling world of hospitality is one that never sleeps. It connects you to people and the world through various means such as food and beverage (F&B), culture, arts, travel,...
Read More

Chef Fairuz on Astro LIVE

Chef Mohd Fairuz Mustaffa Kamal, our very own high-spirited lecturer from the School of Hospitality and Tourism (SOHT), SEGi College Kota Damansara hit Mingguan Wanita Live broadcast on 4th February 2020. Chef...
Read More

4 Reasons to get into the Hospitality Sector

Careers in hospitality are facing good growth these days. This industry is not just important to businesses, it is also important to the growth of the workforce and the economy....
Read More

Broadening horizons to China

In an effort to bring learning to life and increase students’ awareness on multicultural art forms, the School of Hospitality and Tourism (SOHT), SEGi University organised an educational trip for...
Read More

Trip to Busan

17 students from the School of Hospitality and Tourism (SOHT), SEGi University went on a trip to South Korea for their Fieldwork subject. The five-day trip, from 11th to 15th November 2019 was accompanied by Miss Clarice Kangut, a...
Read More

Seni Kulinari Bukan Sekadar Masakan

Seni kulinari yang memberi tumpuan kepada kemahiran dan kesenian dalam memasak makanan pada masa kini semakin mendapat perhatian ramai, serta industri ini juga turut berkembang pesat berikutan industri pelancongan, perhotelan...
Read More